Stir in brandy and butter; stir until combined. Serve bread pudding warm or at room temperature, with warm brandy sauce on the side. Per serving: 620 calories (23.8 percent calories from fat), 17 ...

"Covering it with caramel sauce might be gilding the lily, but Jess Jackson,” the famous wine entrepreneur and racehorse owner, “loves caramel." Bread pudding is a very forgiving recipe ...

Return the skillet to the heat and cook until the sauce ... bread pudding in an epic Restaurant Wars. Gail Simmons rescues his recipe by sautéing apples and cinnamon sugar in butter and brandy ...

Warm and comforting, this Bread Pudding with Vanilla Sauce ... and topped with a decadent vanilla sauce, each bite is a dream. It’s a classic recipe that’s easy to whip up yet impressive ...

The following recipe ... pudding quite as long, because it will set up a little more after it cools. 6. Drizzle or drench with Whiskey Cream Sauce. Serve warm or at room temperature. The bread ...

Bread pudding is a beloved comfort food with roots tracing back to the early 11th century. Originating in England, this recipe was initially ... a caramel or bourbon sauce, which adds a rich ...