Imagine a fresh, out-of-the-oven garlic bread with that tangy, garlicky butter melted perfectly on top, and the comforting ...

Whether you like yours warm with butter or cold with mayo, these Shore lobster rolls are must-trys this summer.

With the sun lingering longer and the temperatures climbing, nothing hits the spot quite like the cool, crisp crunch of ...

In a large pot of boiling water, cook the lobsters until they turn bright red but are not cooked ... Brush the toasted rolls with softened butter and fill with the lettuce leaves and the warm ...

These rolls are a crowd-pleaser with their vibrant ... Add granulated sugar, melted butter, egg, and red food coloring. Gradually add in cocoa powder, flour, and salt, stirring until a soft ...

A prior lobster roll was built around yuzu kosho aioli and yuzu mirin pickles; the choice this summer is a Thai curry lobster roll with Maine lobster tossed in red Thai curry mayo, cucumber and ...

Add 1/3 Cup of your prepared red quinoa to your your nori sheet ... To prepare the avocado, cucumber, sweet potato roll, add a few pieces of your steamed sweet potato, avocado, and cucumber ...

Red’s doesn’t serve the Maine style in the classic sense, but instead offers customers a choice of either a side of melted butter or mayonnaise to go along with its roll, piled high with warm ...

For something rich and comforting, it doesn’t get more indulgent than a Connecticut-style roll with hot drawn butter. At The Lonely Oyster in Echo Park, the team branches out with miso brown ...

The Boondocks Fishery in Red Bank serves a lobster roll packed ... lobster roll made with large lobster chunks and butter on a toasted brioche roll ($22 to $25). This summer, find the truck ...