Add pears, beets, radicchio, and remaining dressing and toss well; season with salt and pepper. Serve slaw topped with pumpkin seeds. Recipes you want to make. Cooking advice that works.

Scarlet-skinned pears are relatively new. The oldest variety -- red Bartletts -- are only 20 years old. Most of the other reds, like Red Anjou and the brilliantly colored Starkrimson, have been ...

Note: Pears ... red bell peppers over open flame or under broiler until charred black. Allow to cool several minutes inside paper bag or under covered bowl. Rub off charred skin, remove core and ...