Char turmeric over an open flame until black in spots and fragrant, about 30 seconds. Scrape off skin using the back of a paring knife, and slice into 1/8- to 1/4-inch-thick pieces. Slice ginger ...

gulai ayam atau gulai daging. Ia perlu dilengkapi dengan sambal belacan resepi tradisi beserta ulam timun dan dibungkus sekali. Kata mereka, bungkusan nasi ini tidak akan dimakan terus, sebaliknya ...

This is the Roti Jala Gulai Ayam at Tanaair, a restaurant in Taman Paramount, PJ that specialises in “Malaysian plates”. The roti jala is a familiar local favourite, of course, while the gulai ...