The waiter left and proceeded to ignore us for 25 minutes. The entrees for a large table in our section began arriving and the waiter was busy serving that table.

The National Restaurant Association uses mandatory $15 food-safety classes to turn waiters and cooks into unwitting funders of its battle against minimum wage increases. By David A. Fahrenthold ...

Restaurant menus are there to help — and are often gross. A waiter shares advice for getting the most out of a restaurant menu including why you should wash your hands after you touch a ...