Valencia, the birthplace of Paella, is a city that takes its culinary heritage seriously. La Pepica, a historic restaurant ..

“It’s the most important dish of the restaurant,” Ochoa told me when I was deciding whether to get the full or abbreviated tasting menu ... a long-planned trip to Spain, came the week ...

“This is not a high volume tapas restaurant — that’s just not ... “I really love cheese and highlighting the cheese of Spain and the Valencia region,” he says. Other playful dishes ...