This Korean rice wine is a versatile cocktail ingredient and ... the general consensus is makgeolli should be chilled — Pak recommends serving it at 45–55° F — and the bottle should be ...

Rice wine is brewed in many regional styles, each with its own distinct attributes. In Japan, the alcohol is called sake, ...

Sometimes compared to natural wine, sour beer or kombucha, makgeolli is a low-proof unfiltered rice wine that is one of Korea’s oldest beverages. The drink has risen in popularity alongside ...

Sake 101: Chicago experts help us navigate the mysterious, elegant Japanese rice wine “Sake is simply a Japanese alcoholic beverage, brewed like beer, but similar to white wine,” says Daniel ...

OME, Japan (AP) — Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters (2,640 gallons) of the Japanese rice wine that is the product of ...

In Taiwan rice wine tops eggs as representative of the people’s cuisine. Before liberalization opened the liquor market to greater competition, the Taiwan Tobacco and Liquor Corporation (TTLC) sold up ...