In the US, where rice syrup is gaining popularity as a substitute for sugar, a 1-kilogram artisanal bottle can reach $140. It's all due to sikhye: a mixture of steamed rice, hot water, and barley ...

Facing a declining domestic sake market, rice wine maker Hakkaisan Brewery Co ... will be available in a limited release of 2,500 bottles, with a tax-included price of 13,200 yen ($87) for ...