I usually like to pair it with sides like vegan yogurt, Mint and Cilantro Chutney, and salad. Here are several reasons why ...

Simply cooked French green lentils can be tossed into a salad, stirred into soups ... warm lentils are even better served with steamed rice. In this recipe for a new take on nachos, pita chips ...

Tyna Hoang’s gỏi tôm bắp cải is a colorful salad of cabbage ... Cooking risotto in a rice cooker makes quick work of the famously fussy recipe. And this hands-off version is as creamy ...

If you want something healthy yet tasty to make for lunch this week, try this protein-packed beluga lentil salad ...

Make this plant-based crispy rice salad with crunchy green vegetables for an easy meal made in under 20 minutes.

Lentils are one of the most versatile and nutritious ingredients that can be used in a plethora of dishes. Rich in protein, ...

The arugula-esque flavor packs a punch and is ideal for salads, like this Wild Rice and Lentil Salad. Green lentils require a longer cooking time, which can be helped along a bit by pre-soaking.

Inspired by Middle Eastern mujadara, this rice and lentil pilaf gets a seasonal spin thanks to a tumble of spring-y green vegetables and flavorful tadka. This creamy, comforting khichdi is ready ...

In a large salad bowl add the cooked pearl barley, kalamata olives, puy lentils, parsley ... you can use 150g/5½oz precooked wholegrain rice or freekeh instead.