Cardamom is widely used in Indian cooking and in Scandinavian baking. It can be bought in the pod, as seeds or ground but the ground seeds soon lose their flavour so it's preferable to buy the ...

Directions Preheat oven to 350 degrees. Coat a 9-inch round cake pan with softened butter. Melt 4 tablespoons of butter in a small saucepan over medium heat. Stir in brown sugar until dissolved ...

A whole world of inviting new recipes awaits in A Whisper Of Cardamom by Eleanor Ford. There really is nothing better than sitting down to a homemade slice of cake that’s still warm from the oven.