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December mornings have this special kind of magic - the house smells like cinnamon and vanilla, there's usually some hol ...
This easy, free-form tart can be made with homemade or store-bought pie crust. Instructions: Heat the oven to 425 degrees and prepare the filling. Peel the pears, core them and cut them into 1/4 ...
Rustic Pear-Cranberry Tart. By Bon Appétit Test Kitchen Photography by Lisa Hubbard. December 17, 2009. ... Bake tart until dough is golden and cooked through, 22 to 23 minutes.
See Also Desserts : RUSTIC APPLE-AND-PEAR-STREUSEL TART . The Chef Johnny Iuzzini of Jean Georges Servings Serves 6. Ingredients Cinnamon-Orange Almond Cream: 4 tablespoons butter ...
This Pear Butter, which you can leave chunky or process to a smooth paste, makes an excellent spread on toast and a great topping for pancakes or waffles. Recipe: Rustic Pear Tart Advertisement ...
Method. To make the pastry, place the flour in a large bowl with the salt and rub in the butter until the mixture resembles fine breadcrumbs. Stir in the sugar, then bring the pastry together with ...
In this month's issue, Associate Food Editor Selma Brown Morrow came to my rescue with her recipe for a Rustic Pear-Cranberry Tart. This tart takes only 30 minutes to prepare, 22 minutes to bake ...
Q: I had lunch at Steak 954 in the W Hotel in Fort Lauderdale. The lunch was great, but the best part was the dessert, the Rustic Pear Tart with brown butter streusel and Saigon cinnamon ice cream.
3. Combine pears, pear brandy and sugar in a bowl, and let stand for 30 minutes. 4. Pour the liquid from the pears into a blender jar. Add to the blender all of the remaining ingredients in the ...
Bake the tart until the streusel is golden brown, about 45 minutes. Using a spatula, gently lift up the tart to make sure the puff pastry is cooked through and golden brown on the bottom.
Q: I had lunch at Steak 954 in the W Hotel in Fort Lauderdale. The lunch was great, but the best part was the dessert, the Rustic Pear Tart with brown butter streusel and Saigon cinnamon ice cream.… ...