Brazilian microbiologist Mariangela Hungria, whose research has helped farmers in the country sharply boost grain production, has been named the 2025 World Food Prize Laureate, the Iowa-based ...

Brazilian microbiologist Mariangela Hungria is the winner of the 2025 World Food Prize for her work with biological seed and soil treatments. Hungria's research enables crops to utilize soil ...

Each World Food Prize Laureate receives $500,000 award. The announcement of each year’s laureate is typically made in Washington, D.C., but the ceremony was held last night at World Food Prize ...

Today, her work was rewarded with the World Food Prize, which recognizes advances ... Corporation (EMBRAPA), a storied institution that's widely credited with turning Brazil into an agricultural ...

Microbiologist Mariangela Hungria's research helped her country become an agricultural powerhouse, an accomplishment that has now won her $500,000 from the Iowa-based World Food Prize Foundation.

The World Food Prize was created by Norman E. Borlaug, an American agronomist who developed solutions to increase agricultural production. REUTERS Join ST's Telegram channel and get the latest ...