Sajji is a popular recipe from Baluchistan. Chicken marinated with chillies, lemon, ginger garlic paste and other spices, cooked on fire. 1. In a pan take red chilli powder, salt, lemon juice, ginger ...

Dohra means double, hence the name. One of the stars here is Lahori sajji, a full chicken done on a rotisserie with whole spices. Sajji is a tribal dish from Balochistan, where chicken stuffed ...