This recipe is truly one of the best samosa recipes I've ever tasted. The resulting dough is a beautiful orange color, and it ...

Samosas, the much-loved snack from the Indian subcontinent, have changed so much over the globe. The delicious triangular ...

Manjoo’s samosa filling has braised ground beef, ginger, garlic, green chillies, salt, onion, cilantro, chives and red chillies for a hint of spice. She follows a standard dough recipe of salt ...

Assemble the samosa: Knead the dough gently to smoothen ... Get a taste of Los Angeles — and the world — with recipes and kitchen tricks from the L.A. Times’ Cooking newsletter.

Vivek Singh's authentic meat samosa recipe uses homemade samosa pastry studded with spices and a delicious lamb filling. You can also serve this with Vivek's green coriander chutney. For the green ...

Freshly fried, plucked from a grocery store steam table, or baked from frozen, a samosa is a thing of joy. With spiced potatoes ensconced in crisp pastry, what’s not to love? These quesadillas ...

Here are some amazing samosa recipes to try on this day. World Samosa Day is observed on September 5 every year to celebrate the popular street food that originated in Middle East, but is fast ...

The ‘bhindi samosa’ is a new culinary experiment that swaps the classic spiced potato filling for okra, giving the iconic ...