Sabzi polo, or herbed rice, is a traditional dish that's typically served for Nowruz, the Persian New Year. To make it, you'll oil the pot and spread a saffron-yogurt-egg mixture over the bottom ...

Kesar kulfi, a delightful frozen dessert, gets its signature bright yellow hue and subtle floral notes from saffron, making ...

Simmer rice in coconut milk, then stir in freshly squeezed lime juice and zest. The outcome is a fragrant and zesty dish that ...

Answer: The champion who says “Guns and swords go together like rice and saffron” is the Desert Rose, Samira.