Using the spatula, flip potatoes and sausage on top of onions (to keep them from burning ... The brilliant thing about this recipe is that you can cook it all in one skillet.

It’s hearty, savory, loaded with flavor, and destined to become your next go-to dinner casserole. Think golden potatoes, ...

Top the onions with a layer of the sausage rounds. Top that with a layer of the potatoes, arranging them ... he’s cooked through about 1,000 recipes, noshed at more than 200 restaurants and ...

Chicago, Ill. 60611. This week’s recipe comes from Susan Block of Chicago. 1. Heat oven to 350 degrees. Arrange sausage pieces, onions and potatoes in a jelly roll pan so they are in a single ...

Using a slotted spoon, distribute the sausage, potatoes and onions equally among the bowls, then spoon over the broth and serve. Get a taste of Los Angeles — and the world — with recipes and ...

I’m talking shrimp, corn, potatoes, and smoky sausage dumped straight onto a newspaper-lined table while everyone rolls up ...

It always has a layer of corn (because that’s what my great grandmother did), and finally a thick bed of mashed potatoes ... onion. Saute for 5 minutes, or until just tender. 4. Add the sausage ...

The sweet potatoes will be soft, but not fully cooked. Add the sweet potatoes, onion, sweet peppers and sausage to a sheet tray. Drizzle with olive oil and sprinkle with paprika and salt.