The texture of these buns is like a scone. The tender, buttery interior is lightly scented with vanilla and studded with bittersweet chocolate chunks (chocolate chips are interchangeable here).

A cross between a scone, cake and cinnamon bun, this giant jam bun is a swirly, almond-scented delight. By Melissa Clark Melissa Clark’s obsession with British cream teas and 19th-century novels ...

Tucked away in the quieter neighborhood streets on the south side of Cannon Beach, just one block from the ocean, Sea Level ...

but unlike a typical morning bun, 4 & 20’s version is just as sweet on the outside. The question is not whether to order, but which side to attack first. Glazed strawberry orange scone – $2 When ...

Grazie. - And at Salumeria Pio, a tiny hole-in-the-wall shop on the corner, Pio di Benedetto has just pulled a tray of buns out of the oven. ♪ ♪ They're like savory scones, filled with bits of ...

Bakery tourism is the hottest new trend in luxury hospitality, with five-star hotels across the globe enticing guests with on ...

What do you call a scone crossed with a jam cake and a cinnamon roll? The first time I tried it, I called it a Franken-scone. The pastry flattened, and the jam oozed like gloppy magma, burning at ...