The Ethiopian food, however, is anything but ... On the vegetable side, the ground and seasoned chickpeas in the shiro wet make for a creamy filling for the injera. It’s great on its own ...

The veggie combo is just right for a midday to-go meal, with colorful dollops of stewed lentils, peas, greens and shiro ... Add an Ethiopian coffee for a well-rounded experience. The restaurant ...