We love a kitchen shortcut, & precooked rice is a game changer. Our savory shrimp fried rice is better than takeout, & you'll ...

This flavorful fried rice is just the recipe when you need to throw something together on a busy weeknight. Combine crispy fried rice with sweet and spicy black pepper shrimp, zesty lime juice ...

Leftover cooked rice makes better fried rice than freshly cooked — and it means you don’t have to take the 25 minutes to make some. Not a fan of shrimp? Use chicken tenders instead.

One of the best things I ate recently was Rachel Yang’s nori fried rice ... until shrimp are nearly cooked through, 45 seconds to 1 minute. Add 1 1/2 cups rice to skillet, and stir to combine.

Grab a wok or a skillet and use up your leftover rice—deliciously— in these recipes for nasi goreng, shrimp fried rice, and more. Serious Eats / Tim Chin As much as I love bread—baking and ...

You will need 4 cups of cooked and chilled long-grain white rice for this recipe. If you don’t ... until fully chilled. Curried fried rice with shrimp and pineapple Start to finish: 35 minutes ...

There are so many reasons to love fried rice; once you taste this Shrimp and Chicken Fried Rice recipe, you’ll know exactly why. Whether it’s the savory blend of shrimp, chicken, and bacon ...

Make a takeout favorite at home. This Recipe for Fried Rice with Shrimp is a delicious way to use leftover rice for an easy ...

Remove from wok. Add green onion and stir for 2 seconds, then add shrimp and stir until they turn pink. Add peas and carrots, stir fry about 10 seconds. Then add cooked rice, cooked eggs and ...