So, loosen your belt, embrace the heat, and get ready to eat your way through Singapore like a true local! Your stomach (and ...

Read more: Embracing island life in Singapore, from bamboo bats to tiny houses ...

Singapore’s food culture is as diverse as its population, with Michelin-starred restaurants, innovative cocktail bars, hawker stalls and family-run zi char joints drawing on influences from ...

An acclaimed Singaporean food popup whose owner was nominated for a major national food award is getting a permanent home in San Francisco. Dabao Singapore, known for street food dishes like laksa ...

In Singapore, there are more than 110 hawker centers. Each stall within typically specializes in one dish. The tradition dates back to around the mid-1800s, when immigrants arrived from China ...

Nasi lemak, $14.95: The coconut rice is the star of this show. Fried chicken comes with roasted peanuts, cucumber, sambal chili paste and dried anchovies on the side. In Singapore, diners stir in ...

Hainan Jones, a Singaporean food concept, has opened its second New York City location at DeKalb Market Hall in downtown Brooklyn. “There’s a huge community here that loves Singapore flavors ...