The juicy ground beef is seasoned with chili powder, smoked paprika ... Preheat oil in a frying pan over medium-high heat. On ...

Thursday afternoons feature a limited menu of smoked burgers and rotating items such ... Quintanilla rolls all the flour tortillas by hand. “I’m not as good as my grandmother,” he joked ...

But let's get one thing straight; these tacos aren’t simply “burgers in tortillas." More than the sum of their parts, it’s the cooking process that changes the game. Seasoned beef patties ...

I’ve often wished that more tortillas were stuffed with smoked meat, so I was happy to find another joint that gives even Valentina’s a run for their money: BBQ on the Brazos, in Cresson.

A whole brisket, trimmed to a pit master’s specifications, may be made for a long, low-and-slow stay in a wood smoker. But a ground-beef patty? Not so much. A burger cooked wholly in an offset ...