For this recipe you will need a piping bag fitted ... Set aside. Blend the chopped smoked salmon with the lemon juice in a food processor until smooth. Add the cream cheese and blend once more ...

This is a beautifully light smoked salmon mousse which is ideal for a starter or light summer lunch served with toasted bread. It’s a great one for entertaining as it’s so easy to make and set ...

As our smoked salmon recipes show, its savory ... Somewhere between rillettes and mousse lies this lively smoked salmon dip. It's quick and easy to make, simply combine smoked salmon, mayonnaise ...

From a creamy dip to an over-the-top pizza, these recipes show that smoked salmon can truly make anything better. Audrey Morgan is an associate food editor at Food & Wine with over seven years of ...

An easy starter for your next gathering, this salad features a quickly made smooth salmon mousse piped onto purchased croutons. serves Place salmon, sour cream, mustard and juice from 1 lemon in a ...

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

This appetizer relies on two kinds of salmon—raw and cold-smoked—to achieve a simple but elevated result with a brighter flavor balance and subtler smokiness. (If you can’t find sushi-grade ...