These Oven Baked Beef Tacos are crispy ... If you prefer using corn or flour soft tortillas, versus hard shells, line a ...

Roll into a ball, wrap in cling film and chill for 30 minutes. To make the beef taco filling, heat the oil in a large frying pan and cook the onion and peppers for 5 minutes, or until softened.

This easy beef taco recipe can be made in bulk ... increase the heat and cook until the mince is piping hot. Serve with the taco shells, lettuce, cheese, tomatoes, avocado, chilli and coriander.