Learn how to bake fresh, delicious artisanal sourdough bread at home with this video. It covers a recent trick for baking sourdough and showcases the versatility of sourdough starters for various ...

Baking on a Hot Surface A baking steel or stone helps mimic the intense heat of a professional bread oven, allowing for ...

It’s richer in nutrients, less likely to spike your blood sugar, contains lower amounts of gluten, and is generally easier to digest than bread made with baker’s yeast. Sourdough bread is one ...

Recently, there seems to be a renewed interest in sourdough bread, with hundreds of people developing their own starters and practicing home-made recipes. Though making sourdough bread has become ...

Each type of bread comes with its own set of directions, ingredients and difficulty level when making it at home by yourself. One trend that has spread widely on social media is making sourdough ...

Sourdough Bread Day, celebrated annually on April 1st, honors one of the world's oldest and most cherished forms of leavened bread. The unique holiday encourages baking enthusiasts and novices ...

There are tons of delicious sourdough substitute, like sprouted bread, multigrain bread, oat bread, whole wheat bread, quinoa ...

While sourdough might seem like just another type of bread you can make or buy, it actually used to be one of the only options. Until the development of commercial yeasts in the 1800s, sourdough ...

I started making sourdough bread six years ago and have since fallen in love with the hobby. Initially, I didn't realize how often the sourdough starter had to be fed. I also didn't know I could ...