I've been making sourdough bread for a year. I don't feed my starter regularly and don't time stretch-and-folds precisely, ...

I make my own sourdough bread at home to save money on groceries. But there are a few things I wish I'd known before making ...

If we're being fully honest, sometimes the best part of going to a fancy dinner is the free bread. This NYC eatery's version ...

Sourdough expert and co-founder of Hart Bageri, Richard Hart, wants to debunk a major myth about sourdough starter. The professional baker says that it isn't actually precious and can easily be ...

Slowpoke Sourdough, a new bakery based in Lynchburg, is bringing high-quality, locally sourced sourdough bread and pastries to the community.