So, of course, I had to do the same for my sourdough hamburger buns! To make these buns extra soft, I use a tangzhong (the same method I use in my sandwich bread recipe) to help the dough retain ...

“I don’t think this is really a recipe for ... and results in enough buns to serve Sarah Palin’s rapidly expanding family. But only fanatics would make their own hamburger holders from ...

Thomas' encourages using their standard sourdough English muffins for grilling this summer. Yes, you heard that right, English muffins for grilling. With two recipes for burgers, Thomas' suggests ...

Credit: Alan Benson Wild yeast in a sourdough starter ferments ... Baker’s tip • These buns are best served warm or on the day of baking. Recipe from Not Just Bread by Anneka Manning.