This Sourdough Irish Soda Bread has a soft, tender crumb and a crusty, golden-brown exterior with a chewy texture. It’s made ...

The Dutch oven is my vehicle of choice for this lofty, tender Irish soda bread. Similar to baking a sourdough loaf, humidity is your soda bread’s friend. Encasing your soda bread in a small ...

There are so many types of bread out there — from sourdough to focaccia to ... to be similar to one another — such as Irish brown bread and Irish soda bread. In fact, you may not even have ...

Irish soda bread, according to Foodtimeline.org, dates to the early- to mid-19th century when sodium bicarbonate (baking soda) was introduced. Earlier recipes relied on sourdough or barm from ...

Don’t wait for St. Patrick’s Day to make true Irish soda bread. It’s so easy and versatile that you’ll want to have it on hand all year long. With its golden crust and rich, moist crumb ...

The combination of sour milk and baking soda generated the leavening that could replace yeast or sourdough ... And soda bread never lost its magical power to aid the Irish, even two centuries ...

One of the traditional treats headed to the oven is Irish soda bread. The bread is leavened ... it's finished compared to like a white bread or sourdough bread that you might get," Dresdon Rohrer ...