Malva pudding, a rich and syrupy baked dessert, holds a special place in South African cuisine. Known for its soft, spongy texture and caramel-like flavour, it’s a dish that comforts the soul ...

Makes sense. But here is the twist - Malva pudding is not Indian at all! This delightful dessert hails from South Africa and is a heavenly blend of sticky toffee pudding and Tres leches, with its ...

Malva pudding is a South African indulgent dessert. It is similar to sticky toffee pudding but with apricot jam and vinegar instead of dates. This dessert holds a special place in my heart because ...

Custard-soaked malva pudding, a beloved South African treat, is the cake for right now. By Genevieve Ko Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter ...

We have all had the traditional South African dessert – Malva pudding, but have you ever thought about trying something new and fun? A malva pudding waffle cake may sound like a lot of work ...

Warren Mendes meets up with local chefs at the Sabi Sabi Bush Lodge, during his travels for Food Trail: South Africa. Credit: Food Trail: South Africa If you've ever wondered about the vibrant and ...

Malva pudding’s popularity surged in the mid-20th century, particularly among South Africa’s Afrikaner communities, where it became a quintessential Sunday dessert.

Malva Pudding is as South African as it gets, and I adore it! It played like a love song all through my childhood years, and I have been on the search for the perfect recipe all my life. One of my top ...

Malva pudding originated in South Africa and is beloved there and throughout its diaspora, but its creation remains a mystery. The lack of concrete facts about its history seems less important ...