News

It's a cool April evening with a temperature of 53 degrees. The wind makes it feel colder than that though. I washed clothes and they dried on the lines.
The grand opening of Amish Country Kitchen in Middlefield June 16 ushered in delicious, fresh and locally sourced meals for ...
As I write down today’s date, many memories flow through my mind. Twenty years ago we left Geneva, Indiana, with all our belongings and headed north to our new home in Michigan. We had six ...
This no-bake dessert is a layered dream—rich peanut butter crumbs, a silky pudding-cream cheese filling, fluffy whipped cream ...
INTERCOURSE, Pa. -- "Come home, come home, it's supper time. . . ." In their gaslit kitchen, a bearded Amish man in suspenders and his plain-dressed wife croon folk songs for the German and ...
The 30x60-foot tent was put up, barn cleaned, fence rows trimmed, tables set for 324 people, and more — so many last-minute jobs were completed.
Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.
Not only will it instantly turn any kitchen table into a tableau of American farmhouse charm, it can press eight quarts of soft fruits, such as grapes, into juice. $200 This story appears in the ...
More:Lovina's Amish Kitchen: Wedding prep for a 1,000 guests Check out this grocery list. Just a few of the items shopped for were 400 pounds of potatoes, 20 gallons of milk, 40 heads of lettuce ...
As I write down today’s date, many memories flow through my mind. Twenty years ago we left Geneva, Indiana with all our belongings and headed north to our new home in Michigan. We had six ...