Today’s Pan Fried Pork Chops with Garlic and Butter BBQ Sauce features thin-sliced pork loin pork chops coated in a parmesan and herb rub. The chops are pan-fried until golden brown, and served ...

There are plenty of decent sliced pork loin recipes out there ... I found plenty of delicious recipes, but the pan-fried thin ...

Don’t use thick-cut or bone-in pork chops for this recipe. Look for boneless pork loin chops that are ¼ to ½ inch thick. They sometimes are called pork cutlets. Serve with steamed jasmine rice.

Breaded and fried cutlets have ... the egg wash forms a thin layer that helps the coating cling to the pork chops without falling apart. Is it better to bake or pan fry pork chops?

Skip the fish and order the thin-cut grilled chops ... for extraordinary thick, deep-fried pork chops, presented beneath a rich gravy whipped up from the pan drippings. Down-home Massey’s ...