With two locations Los Angeles and one in Orange County already thriving, Tacomasa will debut its fourth outpost in Brea this ...

who has constantly refined the restaurant’s ingredients and dishes. This ongoing growth is now reflected in the innovation and transformation of its facilities. RELATED VIDEO: Chef Román Almaraz of ...

This guide's first recommendation is to visit his restaurant, "La Querencia," and be captivated by its incomparable flavor. However, we recognize that gastronomy is the heart of Tijuana ...

This post was updated May 22 at 9:20 p.m. For over half a decade, Tacos 1986 has been serving up Tijuana-style tacos to the ...

During a ceremony held in May in Mexico City, four Tijuana restaurants, including a popular taqueria, were recognized by the guide. Get top local San Diego stories delivered to you every morning ...

They took frequent trips to Tijuana, inspired by the carne asada and adobada at Tacos El Paisa in the city’s Colonia Soler. Antonio opened two casual Mexican restaurants in Los Angeles after his ...

It’s said that Italian immigrant Caesar Cardini invented the culinary creation on July 4, 1924 in his Tijuana restaurant. In the middle of the dining room, Cardini tossed whole Romaine leaves ...

Tacos El Franc, a Michelin-recognized Tijuana taqueria, is opening its first U.S. location in San Diego this year, with ...

The craziest part, though? You can still eat the original salad recipe in the same Tijuana restaurant today: Caesar’s ...

As legend goes, Italian immigrant Caesar Cardini was in his Tijuana restaurant on a particularly busy day when he whipped up a salad with ingredients he happened to have on hand. Related Articles ...

SAN DIEGO (FOX 5/KUSI) — A taco restaurant that is popular in Tijuana, Mexico is coming to the San Diego area. Tacos El Franc will open its first-ever U.S. location at Westfield Plaza Bonita ...