Made with sugar and butter, toffee can be traced back to 19th century England. This glossy, old-fashioned candy can feel sticky upon contact but can be hard to bite down on.

However, the flavors aren’t terrible. They’re just imbalanced and all out of whack. I’m putting this in the 50s, which are generally worth trying once -- and then never touching again.

Meanwhile, Dunkin’ Donuts joins Starbucks in the toffee-flavored coffee business with the new Heath bar-inspired swirl, which comprises a mix of milk chocolate and English toffee flavors.

The Ultimate Chocolate flavor will be a limited edition, so you’ll want to grab those ones as soon as you can, but Toffee Crunch will be permanently joining all the other Oreo flavors. Nabisco ...

Marble Slab Creamery, the imaginative small-batch ice cream franchise, has added a new Banana Toffee flavor to its lineup of ice cream and shakes. The limited-time flavor is available now through June ...