Rabbits will eat young, tender tomato plants, but there are many other pests that do damage to tomato plants. Find out what's ...

Stir in stock, tomato puree, honey, and bay leaves. Return rabbit to Dutch oven; bring to a boil over medium-high. Cover and reduce heat to medium-low to maintain a low simmer; simmer 30 minutes.

Rabbit is a lean and economical meat. Here it is roasted with an aromatic tomato sauce, for a succulent dinner for two. Lay the ham out on cling film and cover with the basil. Lay the rabbit loins ...