Two Richmond restaurants have made the “20 Best New Restaurants In The South” list, according to Southern Living.

The Richmond company, which has grown to making 80,000 to 100,000 ice cream sandwiches a day, will soon be able to at least ...

Like many other Richmond restaurant owners, Katie Jarvis and Natalie McNamara were frustrated to learn Tuesday morning that Richmond was, once again, under a boil water advisory.

When David Shannon returned to his native Richmond in 1997 after a year-long stint as chef of the Ashby Inn in Paris, Va., the first restaurant review he read in the Richmond Times-Dispatch gave ...

Located in historic downtown Richmond, Virginia on East Cary Street is Sam Miller's, an American, seafood and steak restaurant in a classic setting with open brick and tables with white tablecloths.