“Pintxos are generally bites served on a skewer in a bustling, standing bar setting,” says Dom Crisp, chef and owner of Dom’s ...

“Even more so than the omelet,” he says, referring to tortilla Española. In fact, in Madrid, the two former dishes are how you judge the quality of any tapas bar, according to Allibhoy.

Tortilla Española is one of the quintessential symbols of any tapas bar or cerveseria. It's a great accompaniment to your hard crusty bread (don't forget the Tabasco sauce) and cerveza. It also makes ...

La Metro also serves classic tapas, such as patatas bravas, pan con tomate and croquetas de jamon, but there’s no lack of creative options. Coliflor bravas verdes enlivened roasted cauliflower ...