Traditional Hanukkah Foods. There are dozens of Hanukkah recipes to make during the eight-day celebration, but here are some of the most traditional and beloved Hanukkah foods. Latkes.

The Best Traditional Hanukkah Foods. Hanukkah may be nicknamed the Festival of Lights, but if you ask us, it’s also a Festival of FOOD! Because Hanukkah celebrates the miracle of a small amount ...

Serve up the traditional Hanukkah food — but with a twist! Baked in mini cast iron skillets, these carrot-and-potato pancakes don't require frying. Get the Crispy Skillet Carrot Latkes recipe. 2 ...

While latkes are more traditional, sufganiyot only became popular in the 20th century, when Israel promoted them as part of the country’s official Hanukkah celebration.

There are few secrets to the potato pancakes – or latkes – at 80 year-old Manny’s, the cafeteria style deli in the South Loop that’s never changed its menu.

Hanukkah is an annual celebration in Judaism that is sometimes called the "festival of lights" and remembers a story from the times of Ancient Greece, but what are some traditional ...

1/3 cup olive oil. 5 ounces unsalted butter (1 1/4 sticks) 2/3 cup lightly packed brown sugar. 1/2 cup sugar, plus about 1/2 to 2/3 cup sugar for rolling (optional) ...