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Tuna is rich, oily and salty. Tomatoes are anything but, which means that their sweet-and-sour juices can energize a can of ...
You can swap ciabatta bread with focaccia or any other crusty sandwich bread. You can substitute 1 teaspoon dried red pepper flakes for the Calabrian chiles. In a large bowl, combine tuna and oil ...
2. Divide the tuna salad among the bottom halves of the rolls, top off with potato chips, sandwich with the ciabatta tops and serve.
Among them is a tuna salad sandwich with Emmental cheese, tomato, mixed greens, extra virgin olive oil, and balsamic vinegar served on a ciabatta or a baguette. 223 North Larchmont Boulevard ...
Spreading a tangy tuna dressing on the cut sides of the ciabatta allows it to get absorbed into the bread, giving the sandwich plenty of flavor while making it easier to eat. Sorghum adds a ...
Since both have been discontinued (along with the recently launched Ciabatta Dippers), I’m ... This reminded me of a tuna sandwich from a Jersey diner, aside from the portion size.
The tuna melt combines two of America‘s most glorious diner sandwiches: the grilled cheese and the tuna salad. According to legend, its origins trace to a lunch counter at a Woolworth’s ...
Divide the tuna salad among the bottom halves of the rolls, top off with potato chips, sandwich with the ciabatta tops and serve. This story was originally published at nytimes.com. Read it here.
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