With scores as high as 93 points, these newly rated, great-value white wines from the Marlborough region will make standout spring and summer sippers.

The movie Ratatouille introduced the idea that in some alternate universe a rat could become a chef, cooking haute cuisine.

This aromatic white wine is a perennial favorite that ranks high on the pairability scale for any dishes involving shellfish, summer produce, herbs, and fresh cheeses like chèvre and feta.