Vegan recipes are all about bold flavors, creative cooking, and wholesome ingredients. Whether you need a quick dinner, a ...

This vegan szechuan dish is fire — and not just ... If this dish is becoming one of your favorites, use your Chinese food ...

I had a hard time with the filling for these vegan potstickers ... jiaozi or gyoza. Use Chinese chives, not the European type, which are far too subtle for this dish.

Veganise your favourite Chinese dishes at home with Vegan Chinese Food, from the founders of the popular food blog littlericenoodle, Yang Liu and Katharina Pinczolits. During the dark, rainy ...

This isn't a difficult dish to make, but it's important for visual appeal that the vegetables are sliced to about the same size. Apart from the mung bean noodles and sesame dressing, there are no ...

Apart from its origin story, a common debate among foodies and biryani enthusiasts is about the vegetarian version of biryani. Does it really exist or is biryani purely a meat-based dish? Here's all ...

Summer rolls are packed with fresh, crunchy, nutritious ingredients. Here are some of our favorite ways to make them.

noodle and stir-fry vegetarian dishes located in Salt Lake City. It's essentially a vegetarian version of a Chinese restaurant. A warning though: Long Life isn't particularly known for its gracious ...