This fried rice uses up leftover rice and vegetables from your fridge to make a quick dish that will help you have dinner on ...

Get the recipe: Taiwanese Braised Pork Rice Bowls (Lu Rou Fan) These chickpea lentil taco rice bowls are filled with brown rice, spinach, roasted chickpeas and vegan taco lentil meat. All topped ...

Learn how to make vegan arancini – crispy on the outside, cheesy and savoury on the inside. This easy recipe transforms leftover risotto into golden Italian rice balls filled with dairy-free cheese ...

This vegetarian stir fry uses up leftover broccoli stalks and serves them in a spicy chilli bean sauce for a quick and easy dinner that reduces food waste. Serve with rice or noodles alongside.

Two cups of leftover rice, half a cup of shredded of mozzarella, one-fourth cup of carrots, one-fourth cup of kimchi, one-fourth cup of green onion, one tablespoon of sesame oil, one tablespoon of ...

Chef Randy Graham, the healthy chef. Providing consistently good vegetarian comfort food recipes. He, his wife Robin, and ...

IRVING, Texas — To purchase 'Dal Chawal: 85 Vegetarian Recipes Combining The Power Of Dal And Rice' go to Amazon.