But fortunately, as a new study published in Nature Sustainability shows, going vegetarian or pescatarian can improve your water footprint, thereby reducing your diet's impact on the planet.

If we can't have organic water, maybe we can have gluten-free water or vegetarian water instead. Grist is the only award-winning newsroom focused on exploring equitable solutions to climate change.

Rather than boil water and pour it over the bulgur (parcooked cracked wheat), traditionalists such as the eminent Claudia Roden call for the grain to be soaked for a longer time in cold water ...

Protein water is made by combining protein powder and water. It’s sold prepackaged and has become popular in recent years, especially among those looking to rehydrate after a workout.

Not surprisingly, Thanksgiving is the hardest, because food (particularly meat) is the star — and finding good vegetarian recipes for Thanksgiving can be pretty tough. Even when my family isn't ...

White and the Adventist church opened a vegetarian water cure facility in Battle Creek, Michigan, in 1866, and in 1875, White approved the fateful decision to hire her and her husband’s ...

Every week on the Good Food Blog we celebrate Meatless Monday by sharing a vegetarian recipe from our archives ... Good Food first shared this recipe for Water-Cured Green Olives from Maggie Blyth ...