Every time I’m invited to a potluck, picnic, or backyard BBQ, there’s one dish I can count on being devoured down to the last ...

From classic Italian-inspired dishes to bold global flavors, these vegetarian pasta recipes will keep your menu exciting. So, ...

This vegetarian Italian soup from F&W recipe developer Craig Ruff features pantry staples like ditalini pasta and chickpeas that cook in a rosemary- and thyme-scented broth. Crisp-tender asparagus ...

This budget vegetarian take on classic Italian puttanesca sauce is a store-cupboard saviour. If you're making this recipe to serve two, cook half the pasta and freeze half the cooked sauce.

Fudgy roasted eggplant adds a little “something something” to this creamy Italian-American pasta dish. Pasta alla vodka, an Italian-American classic, is even better when fudgy roasted ...

Giada De Laurentiis Launches a Line of Pasta, Says She's in a 'Rebirth' Since Leaving Food Network "All the juices from the veggies, balsamic and Parmesan get stuck in those little nuggets for the ...

Everyone loves good food after a long day, and who wouldn’t crave for a plate full of pasta, when it is loaded with cheese and veggies, and has a fusion of Indian and Italian ingredients? Yes, you ...

Ina’s spring green pasta carbonara is basically springtime on a plate, using seasonal ingredients like snow peas, English ...

This shift has brought premium vegetarian Italian ingredients-such as truffle, burrata, and artisanal cheeses-into the ...