Vikre Distillery of Duluth has gotten big kudos from Wine Enthusiast magazine.In the magazine's Top 100 Spirits of 2015 list, it ranks Vikre's Boreal Juniper Gin as among the country's top gins ...

Vikre celebrates 10 years of distilling Duluth The Canal Park distillery was at the crest of a wave of craft beverage businesses that have changed the face — and the taste — of the city.

Most people assume that gin will always taste like a Christmas tree—thanks to juniper berries—but these bottles from American distillers challenge that.

A classic sidecar would be made with brandy, but Vikre makes theirs with aquavit, the national spirit of Norway. “Kind of like gin has to be infused with juniper berries, aquavit has to be ...

The flavour of gin and tonic may never be the same again due to climate change, a new study has suggested. Scientists have ...

Vikre Distillery is serving up a seasonal Strawberry Rhubarb Gin for the summer. It was such smash hit during Chum’s Strawberry Rhubarb Fest that they expanded its sale beyond the event.

Washington, D.C.'s District Distilling goes wild with junipers harvested in West Texas. See where the gin maker sources berries for a distinct spirit.

Climate change is altering juniper berry flavors, threatening gin's distinctive taste as weather patterns affect essential ...

I know that Starbucks’s new juniper latte is supposed to be a holiday drink, conjuring up images of snow-dusted boughs and the crisp, herbal scent of pine. But you know what juniper is really ...

A gin-making firm offers grants to those willing to help protect Britain's juniper plants from extinction.

You get juniper more in the aftertaste, which lingers for a while — the sweet and bitter tongue-coating viscosity of one too many gin and tonics. Take coffee, add gin, subtract fun.