The snug restaurant, painted with wide stripes of yellow and green in the colors of the ... of baked chicken I’d marinated in the Walkerswood seasoning blend, I felt pulled in two directions ...

This led the company to be the first Jamaican Exporter of jerk seasoning from 1986. Since then, Walkerswood’s range of products ... “It tastes like Jamaican green cherries!” he exclaimed. “I’ll pass ...

Spicing up your food routine in new ways is a must, and there's no better way to do that than to employ new spice blends, ...

Good news, foodies: if you’re a jerk lover but not into the extra-spicy flavour, we’re happy to report that Walkerswood introduced its mild jerk seasoning product onto shelves earlier this month.

WALKERSWOOD Caribbean Foods on Sunday launched ... of the company to the uniqueness of its 25 products, which include seasonings, jams and jellies, among others. “People try to grow scotch ...

This Jamaican jerk shrimp recipe, however, comes together quickly thanks to a scoop of store-bought jerk seasoning paste—we like Walkerswood Traditional Jamaican jerk paste—which acts as an ...

Cook bell peppers, green onion, and garlic until just softened. You don't want the peppers to be totally mushy. Stir in the ...

There are as many takes on jerk chicken in Jamaica as there are cooks on the island, but most share the same method: Chicken is coated in a seasoning mixture dominated by spices and chiles ...