Buns From Home exemplifies this new era of specialist storytelling: a brand that has built loyalty not through choice ...

Do you prefer yours with sultanas and spices, or Vegemite and cheese? However you eat them, hot cross buns reflect centuries of tradition – and superstition.

Let the buns cool to room temperature or a little warm before serving. This helps them set. Do not serve them just out of the oven. • Finally, baking is a science and it is about precision so ...

Simmer over medium, stirring, until lightly syrupy and reduced to about 3 tablespoons, about 2 minutes; set aside off heat. When the buns are done, set the pan on a wire rack and immediately brush ...

Of course, hot cross buns feature prominently in the lineup, with the flexibility to serve as breakfast or a side to the main meal. While the buns are readily available at a number of bakeries around ...