That’s what’s happening with Wild Garlic Grill, the nearly 5-year-old, fine-casual restaurant that resurrected celebrated Tucson chef Steven Schultz’s career. “We sell out almost every ...

The concept of Wild Garlic Grill was inspired by Schultz’s culinary career. Though a Tucson native, he studied culinary arts in France and was the executive chef at a resort in Carmel ...

Tucson has lived up to its UNESCO City of ... among other concepts, Wild Garlic Grill, at 2530 N. First Ave., Buendia has become a hipster darling for folks craving healthy helpings of stuffed ...

(Wild Garlic Grill isn't the place to go for lunch if ... Flavorful Festival: Tour Mexico without leaving Tucson ...

Ultimately, he returned to his Tucson home to tell his story at the ... executive chef and owner of the Wild Garlic Grill, which moved to 2870 E. Skyline Drive in Plaza Colonial earlier this ...