Perfect Yorkshire puddings are all about resting the batter. Make the batter the night before ... Place 1cm/½in of beef dripping in the bottom of each pudding mould, or if you are using a ...

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Back then, it was always served as a separate course before the main meal, usually with gravy made from the juices of the roast joint. Yorkshire housewives served Yorkshire pudding before the ...

Pudding dishes are mainly made with flour and have a cake-like consistency. Other savory puddings include steak and kidney pudding and suet pudding. The Yorkshire Pudding is a baked pudding made ...