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Note: Pulled pork goes well with just about everything, and this char siu marinade takes it to a whole ... You can have this with rice, in a wrap or bao buns, but I recommend serving it in toasted ...
For baozi, a.k.a. char siu bao or steamed pork buns with an enclosed filling, check out this recipe from Mizuna. All products featured on Bon Appétit are independently selected by our editors.
I quickly found my kindred treats in chapter three—“Pork Buns and Beyond”—which is filled with both iconic and new-school savory snacks like char siu bao filled with crimson barbecued pork ...
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