Los Angeles’s mid-aughts food bloggers thought so. Spend a few minutes scrolling through restaurant reviews on TikTok and a ...
As restaurant owners increasingly buy into the newish ecosystem of TikTok influencers, who exactly they’re working with can ...
How TikTok is transforming Los Angeles’s dining scene one swipe at a time.
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food ...
With over 1 million followers on TikTok, he is among a new generation of culinary creators in Los Angeles reshaping what it means to be a celebrity chef. He had taught himself to cook in the years ...
The pavement outside of Sichuan Street Food in Pasadena is peppered with xiao ban deng (little plastic stools), a hallmark of ...
Echo Park izakaya Ototo is transforming into a Japanese 7-Eleven for one night only on October 31. For the menu, Ototo will ...
On October 11, Crypto.com Arena debuted a restaurant where every dish centers around Doritos. Don’t get too excited, though; ...
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
Barra Santos is hosting a Cypress Park block party on October 20 from 1 to 5 p.m. Look forward to a live DJ set, teriyaki ...
The award-winning chef explores Egyptian and Mediterranean foodways at Orla inside the Regent Santa Monica Beach hotel ...
As transplants continue to move from New York City, LA has seen a rise in bodega culture with DTLA Bodega, Slicer’s New York ...
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