This foolproof recipe barely takes 15 minutes to make, and you can easily modify the ingredients to satisfy any taste. The cake only requires a few simple ingredients. To whip up the original ...

Pay close attention to baking time and temperature. In an air fryer, cakes are ready about 10 to 15 minutes faster. You also need to set a lower temperature. If the recipe calls for 180°C (356°F ...

My dad has been making this chocolate cake since I was a kid. It only takes 15 minutes of prep and doesn't require any eggs.

If you’re looking for a dessert that’s perfect for serving a crowd and carries a bit of history with it, this schnapps cake ...

Treat your Mom to our best Mother's Day desserts: homemade layered cakes, pies, cookies, cupcakes, and dessert bars.

This single-serve carrot mug cake delivers all the classic flavors of carrot cake — in five minutes or less ... Microwave the cream cheese for 15 seconds to soften it for easier mixing and ...

Bake the batter in a preheated oven for about 15 minutes. Once the cake cools, sprinkle half the pineapple syrup over one layer, spread whipped cream and chopped pineapples, then place the second ...

Bake in the preheated 375°F oven for 15 minutes or until golden brown. Remove from oven and transfer the king cakes on a stick to a wire rack set inside a half-sheet pan covered with aluminum foil.

This Challah Poppy Seed Babka with Bourbon Sugar Syrup is a not-too-sweet Purim dessert and can also be made without alcohol.

Francis was elected on March 13, 2013 as the 266th pontiff — and the Catholic Church’s first Latin American pope.

It will take about 45 minutes. Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, and remove them from the molds.